Oven Roasted Lima Beans
Ingredients
Ingredients
- 1 package (300 g) of frozen lima beans
- 1/2 onion, diced
- 1 zucchini , diced
- 2 cobs fresh corn
- 1 tbsp minced garlic
- 1 tablespoon of olive oil
- salt and pepper to taste
- Preheat oven to 375 degrees.
- In a medium casserole dish or glass baking dish dump the package of frozen limas (it's okay if a little bit of water or ice crystals stick to the beans). And yes, go ahead and use them straight out of the freezer.
- Toss in the onion, zucchini, corn and garlic and drizzle everything with the olive oil. Toss it up good so that everything feels like it has been coated with a bit of the oil then spread out in an even layer. Pop the whole thing in the hot oven and bake 30-45 minutes or until the limas are done to your liking.