Georgia This week I chose Salsa. Why? Tacos.. That's why.. Tacos Plus of love the flavors when making fresh homemade salsa (or pico de gallo) I made this fresh avocado salsa. Nothing over the top special. Just tomatoes, fresh cilantro, red onions, avocado, lime, cumin and something else that I can't remember. Either way. I served it over black bean and chicken tacos. Jen My husband's favorite salsa is this recipe for corn salsa!! Tip: if onion flavor is too strong, add a bit more corn. Delicious!! Amanda What’s not to love about salsa! I looked at many different recipes and decided to take what I’ve read and wing it. Nikita
Amy I used this food challenge as an excuse to pig out on pineapple. Because my favorite salsa is pineapple salsa. Though this is more like pico de gallo which is just chunky salsa. We have food snobs out there somewhere. Anyway, I tend to use my pineapple salsa as more of a side dish. I love it with pork chops but this go round I paired it with smokies. I love to have it with cottage cheese for a light lunch as well. And I don't have an exact recipe so this is a bit improvised. What a fantastic Salsa week!
Georgia, Jen, Mandy, Amy & Nikita
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