Georgia I made these scones for our church breakfast. One batch blueberry with lemon zest one batch lemon zest. All were gone in a matter of minutes. Taking that as a sign that they were pretty good. Actually I find that most people prefer homemade over store bought all day long. Except donuts. Most of the fruity scone recipes call for a glaze to drizzle over the top. More often than not I don't make it. Don't misunderstand me.. A lemon glaze is delish. But. Sometimes the scone is yummy enough to stand on it's own. These scones were just that. But feel free to drizzle a glaze over top. AmyA friend turned me on to Mel's Kitchen Cafe. A lovely food blog that's been around for a dozen years. It dawned on me that I haven't made any of Mel's recipe. Now is the time!!
Easy Choco-Banana Bars Something to try instead of banana bread or smoothies. Though I love both. Anyway, go check out Mel's blog even if this recipe doesn't sound appealing. I'm pretty sure you'll find a few dozen you'll want to try. Happy baking!!! |
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